Hot Coffee Barbeque Sauce


Ingredients

- 1 cup (250 mL) strong brewed coffee
- 1 large (or two small) shallots
- 1/2 cup (125 mL) tomato ketchup
- 1/2 cup (125 mL) red wine vinegar
- 1/4 cup (50 mL) brown sugar
- 1/4 cup (50 mL) molasses
- 1/4 cup (50 mL) molasses
- 1 Tbsp (15 mL) hot chile sauce (or Tabasco)
- 1 Tbsp (15 mL) chopped garlic


Cooking Instructions

Combine all ingredients in a medium saucepan and bring to a boil over high heat. Reduce heat and simmer for 10 minutes, or until sauce becomes a bit syrupy.

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